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Oil
Kosher for Passover
Kosher, but with caveats. Oil can be kosher for Passover, but it depends on the type of oil and its certification. Oils derived from kitniyot (legumes) like soybean oil are avoided by Ashkenazi Jews, while Sephardic Jews may permit them. Additionally, all oils must be certified kosher for Passover to ensure no chametz (leavened products) is present. Common oils like olive oil and grapeseed oil are often used if they carry the proper certification.
Kosher, but with caveats. Oil can be kosher for Passover, but it depends on the type of oil and its certification. Oils derived from kitniyot (legumes) like soybean oil are avoided by Ashkenazi Jews, while Sephardic Jews may permit them. Additionally, all oils must be certified kosher for Passover to ensure no chametz (leavened products) is present. Common oils like olive oil and grapeseed oil are often used if they carry the proper certification.
Check if a Food is Kosher for Passover
What is Kosher for Passover?
Foods that are kosher for Passover are foods that do not contain chametz or chametz residues.
What is Chametz?
Chametz is any food containing one of the five grains (wheat, barley, rye, oats, spelt) that has leavened.
Important Note
The information on this site is general only. Always consult with a rabbi or kosher expert.